Five Well-known Mouth-Watering Desserts of South Africa

South Africa is one of the best places for foodies around the globe. Cities like Cape Town and Johannesburg offer a mix of traditional cuisines, which are blended with international trends and modern flair served in popular café and restaurants. The country is also rich for gastronomic delights and mouth-watering treats.

Several restaurant reviews of Johannesburg and Cape Town showcased that South African cities are versatile, and popular for some traditional dessert recipes that are favorites among visitors and locals. Sugar-laden delights are endless in the confectionaries and restaurants of the city.

Here are 5 sumptuous South African desserts that can definitely tickle your taste-buds:

1: Melktert    

Melktert or Milk Tart is one of the famous creamy sweet dishes in South Africa. The desert is even celebrated as National Tart Day in Africa. The creamy sweet dish is made of flour, eggs, and milk and pastry crust. The milky delight is loaded with cinnamon on top. You can try this dish at Big Mouth in Cape Town and District Six in Johannesburg.

2: Koeksisters

Koeksisters is a strip of fried dough braided and drenched with honey syrup. Several cooking methods can be used to make the sticky delight. The traditional method of cooking the recipe is to fry the dough into the balls and smother them in a coconut. Its origin is in Indonesia and Malay. Visitors can try the delicious cuisine at restaurants like Biesmiellah in Cape Town and Licorish Bistro in Johannesburg.

3: Malva Pudding  

Malva Pudding is a kind of sticky toffee pudding served without dressing. The desert is a spongy cake with apricot jam and caramelized texture. It is topped with butter and syrup. This mouth-tickling cuisine is often served with custard, ice-cream or creamy sauce. One can enjoy the delight at Saxon Hotel in Johannesburg and Café Paradiso in Cape Town.

4: Peppermint Crisp Fridge Tart 

Peppermint Crisp Fridge Tart is a famous chocolate bar in South Africa. While making the dessert, hollow candied spears of mint are cocooned into the chocolate. Children like to drink milk with this chocolate bar. The chocolates and biscuits are used as a base of the pudding. The entire dish is a pile of cream, tins of caramel and peppermint crisp bars. You can try the Tart at Ant café in Johannesburg.

5: Pumpkin Fritters

Pumpkin Fritters or Pampoen Koekies is the best delicious desserts made of pumpkin. It is a Moorish snack, which can be served as breakfast and evening snacks. The cuisine is made of flour, pumpkin, egg, flour, sugar, and spices fried in oil with a dusting of cinnamon sugar. One can start their day by having this dessert as a breakfast at Harvest Café in Cape Town and The Cradle Restaurant in Johannesburg.

Food critics have described some famous sweet dishes of South Africa in the restaurant reviews of Johannesburg and Cape Town in their food blogs.

Why Afro-Asian Cuisines are Getting Huge Popularity in South Africa

When it comes to food, Asian cuisines are quite hard to beat. From Indian to Chinese, Arabian to Thai, the diversity of Asian food is fascinating as its taste. Quite naturally the other cuisines of the world will get heavily influenced by the Asian dishes. Arguably, the Indian and the Chinese cuisine has become the most popular of all Asian styles of cooking.

A huge number of Indians who live in South Africa significantly made the Indian dishes famous and the worldwide acceptance of Chinese food inevitably made its way to the plates of African people. It has been noted that South Africans deeply enamored with Asian food that’s why the number of top restaurants in Johannesburg is increasing at a rapid speed.

 

The reasons behind the growing influence of the Asian cuisines in Africa–

Unique Taste- Almost all the Asian dishes carry a unique style that is hard to find in the dishes of other continents. As African people also love the different taste, chefs in the top restaurant of Johannesburg are integrating Asian way of cooking with the African delicacies and the end result is a unique dish with awesome flavor.

Similarities with African cuisines– There is no major difference between African and Asian dishes that is the main reason that Asian foods easily integrated with their African counterparts. Cousins from both the continents share a close bonding.

Easy availability of the ingredients– The herbs, spices, and vegetables used in making Asian food are easily available in South Africa and in most of the African countries. People don’t have to source expensive ingredients from outside for making a particular item. So the finest restaurants in Johannesburg can easily serve an Afro-Asian dish to their clients without charging high.

The best thing about Asian foods is that they offer you the freedom to do experiments. Chefs can recreate or add their own unique style in a dish without harming the taste of the food. More experiments will take place, and the diners will get more out of the fusion of Afro-Asian food.

Taste the Best Italian Food at Café del Sol Botanico

People who possess an immense craving for Italian pasta, Café del Sol Botanico is the ideal option. Situated in Bryanston Shopping Centre, it is perhaps the finest place in the entire Johannesburg to have top-quality Italian cuisine. This family-run restaurant has made its own reputation among the food-lovers and food critics as a fine destination for having the taste of Italy.

The garlic pita bread strips, that are served to people are simply amazing that will make you hungry for more. After having it you can opt for mussels starter that is served with parsley, garlic, fresh ciabatta bread, creamy fennel and white wine sauce. You can make it more memorable with a glass of sauvignon blanc. With its amazing variety of pasta, Café del Sol Botanico will never cease to surprise yourself. It is ranked among the best restaurants in Johannesburg for its deliciously prepared pasta.

Daily specials of Café del Sol Botanico-

• Hand-rolled gnocchi with a classical selection of sauces
• Tender pasta pockets of ravioli stuffed with roasted butternut and served with crispy sage butter filled with freshly picked spinach
• Smooth ricotta with a hint of nutmeg, napped in a perfectly balanced Napolitano sauce and a dash of cream

Delicious ice cream from Cafe Del Sol South Africa

The restaurant makes every guest relaxed, comfortable and cozy. The moment you enter the restaurant, the ambiance will make you feel like home where you can spend a great time with your friend, partner or colleagues. As the name Botanico suggest, the décor of the place is garden and earthy that will remind you of taking your meal in the most pleasant place. Café del Sol Botanico is truly the mother of all the best Italian restaurants in Johannesburg. Give yourself a fantastic treat by visiting this fabulous restaurant located in Bryanston Shopping Centre.